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Home » Companies » Smorgon plant of bread production Unitary production enterprise
Smorgon plant of bread production Unitary production enterprise

Oatmealwhole second quality
Oatmealwhole second quality

Oatmealwhole second quality


 Oatmealwhole second quality

100 g of product contains (average value)
protein-13 g
fat – 6 g
carbohydrates – 60 g

Energy value per 100 g of product-

350 kcal/1460kj
May contain the traces of wheat.
Weight  1000 g
Free GMO
Cooking method:
Porridge. To pour 50 g of oatmeal in 600 g of boiling water and to stew, stirring, until readiness. To add salt, sugar, butter to taste.

 GOST 3034
Bon appetite!

Store in the dry, pure, well-ventilated, not infected with grain pests warehouses, with observance of sanitary regulations and requirements for storage of grain products, at temperature not above than 25 0С and relative humidity no more than 75%.
Production quality assurance – compliance of production to the requirements of the national standard of the Republic of Belarus


Director Kuzmianok Maksim Petrovich
Reception: +375 1592 3-98-01, fax: 3-98-00
 Contacts
 
231042, Komsomolsky lane, 20
Smorgon, Grodno region, Republic of Belarus
  smorgon@skhp.by
  +375(1592) 3 98 01
  +375(1592) 3 98 00
SALES DEPARTMENT:
  sbyt@skhp.by
  +375(1592) 3 98 10
  +375(1592) 3 86 45
PURCHSINNG DEPARTMENT:
  syr@skhp.by
  +375(1592) 3 98 03

 






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