Instant wheat flakes

Description Instant wheat flakes are made from wheat grains by high-temperature treatment and rolling. 100 g of product contains (average value) protein-13g fat - 2 g carbohydrates – 66 g Energy value per 100 g of product- 330 kcal/1400 kj Cooking instructions: per serving based (g): flakes – 100,0 water – 150,0 milk – 150,0 To dilute milk with water, to add salt, to bring to the boil, to drown the flakes, to mix and leave for swelling for 5 minutes. To add sugar, butter to taste. Bon appetite!

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